Comments on: Conference eating: from sucky to sublime http://tripesoup.com/2008/04/25/conference-eating-from-sucky-to-sublime/ Jennifer Brizzi's thoughts on eating, cooking and food-writing Wed, 01 Dec 2010 21:35:29 +0000 hourly 1 http://wordpress.com/ By: Jennifer http://tripesoup.com/2008/04/25/conference-eating-from-sucky-to-sublime/#comment-34 Fri, 09 May 2008 17:41:20 +0000 http://tripesoup.wordpress.com/?p=17#comment-34 I’m sorry to hear Antoine’s was so bad, and surprised. Good thing I didn’t go!

For more on New Orleans food, this is my latest column:

http://www.ulsterpublishing.com/index.cfm?fuseaction=article&articleID=449444

]]> By: danamccauley http://tripesoup.com/2008/04/25/conference-eating-from-sucky-to-sublime/#comment-31 Thu, 08 May 2008 01:20:41 +0000 http://tripesoup.wordpress.com/?p=17#comment-31 Be glad to skipped Antoines and went to Cochon. I tried to eat at Antoines but the food was so bad (think of the worst airplane food you’ve ever eaten and multiply it by 10) that I ended up eating snacks from my mini bar before bed!

Cochon was so much better. You made the right choice entirely.

BTW, I ate that crappy breakfast, too.

]]> By: Judith Klinger http://tripesoup.com/2008/04/25/conference-eating-from-sucky-to-sublime/#comment-28 Wed, 30 Apr 2008 00:25:09 +0000 http://tripesoup.wordpress.com/?p=17#comment-28 No. No. No. Please tell me you didn’t actually eat that breakfast!! You could have met me at my Khave house!! Next time, ok??
Tell me more about Dooky Chase’s.

I’m sorry that I couldn’t get to Bayona. I’m sort of sorry that I went to August. And I’m damn glad that I went to Wille Mae’s. What a city!!
Julia: check out The Marigny Brasserie, 640 Frenchman St. at Royal. It’s off the radar and off the hook good. Fried green tomatoes with crab salad. BBQ shrimp. Pork Belly.
And drinks at d.b.a. down the block are not too shabby.

]]> By: Jennifer http://tripesoup.com/2008/04/25/conference-eating-from-sucky-to-sublime/#comment-13 Fri, 25 Apr 2008 20:27:49 +0000 http://tripesoup.wordpress.com/?p=17#comment-13 Lucky you, Julia! You will love Cochon. I also personally recommend Galatoire’s and Commander’s Palace and have heard great things about Herbsaint, Bayona and August. Happy eating!

]]> By: Julia Browne http://tripesoup.com/2008/04/25/conference-eating-from-sucky-to-sublime/#comment-12 Fri, 25 Apr 2008 20:23:44 +0000 http://tripesoup.wordpress.com/?p=17#comment-12 Hi Jennifer,
Good timing! I’m off to N.O. for my very first time tomorrow and knew I had to sample some of their legendary cuisine but didn’t know where to start.
I’ll be sure to try Cochon’s!
Thanks for the tip!

Julia

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