I had so much fun at my latest class at Warren Kitchen and Cutlery last week. This one was on Vietnamese cooking using readily available ingredients and we made beer-steamed shrimp, poached chicken with three dipping sauces, Vietnamese coleslaw, steamed jasmine rice, stir-fried eggplant with ground pork, coconut flan and Vietnamese iced coffee. Yum. The [...]
Archive for August 13th, 2008
Pages
Topics
Archives
Categories
-
Blog Stats
- 7,978 hits
-
Recent Posts
-
Recent Comments
Drip Tray on Hi! Welcome to my food bl… Candice on Fun food game Cowhide Rug on Tripe Soup 1 Melissa on Lovin’ lobster land: the… ibbyskibby on Cooking classes past and … RSS Feed
Tags
-
Top Clicks
- None
