Since I first became interested in Ethiopian food I’ve been oddly captivated by the photo on the left, a tripe stuffed with a spicy mix of chopped steak, toasted bread crumbs, and exotic spices, topped with a golden buttery spiced gravy. But it’s been a long road. The photo in my copy of Time Life’s [...]
Posts Tagged ‘Ethiopian’
Presenting: the Ethiopian haggis
Posted in eating, tagged Ethiopian, stuffed tripe, tripe on April 17, 2010 | Leave a Comment »
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